Opened in the autumn of 2018, the Montefiore restaurant becomes the destination where the state of dolce far niente blends with the intensity of traditional Italian Peninsula cuisine, thus creating an authentic experience.
The story of Montefiore began with a dream born in a holiday in Siena, a spectacular town in Tuscany, where the Italian cuisine seduces you every step of the way. The restaurants in this area have a special charm, an attracting magnetic power, mesmerizing you and making you feel as if you belong to that place. Here you befriend the staff and learn what it means to be treated like family, even if, maybe, it is just your second time visiting the restaurant. And for the family atmosphere to be complete, all Italian dishes define the concept of ‘amore a primo gusto’. From sophisticated to rustic dishes, you can understand exactly why Italy is known for its gastronomic history which promotes a true culinary delight with each and every authentic recipe.
The cornerstone of the Montefiore restaurant was this precise desire to recreate a cozy atmosphere and to offer dishes made exactly as Italians would.
With the help of a team of architects, Montefiore was designed with utmost attention to detail in order to recreate a soothing ambience of a Siena street corner trattoria, thus becoming an urban escape, a pleasant and comfortable establishment where you can feel just like home. From the positioning of the tables, the sofas, to the lighting and the chromatics, the restaurant is carefully thought to turn every dining area into an intimate and recreational space.
And since each and every moment spent at Montefiore must be a special journey of the senses, the menu has been attentively designed to reflect the trademark of Italian gastronomy through traditional meals, complemented by signature dishes and other international cuisine delicacies.
We invite you to an amazing culinary trip to Italy, where you will taste delicious meals, ‘accompanied’ by refined beverages, all in a soothing ambience!